Bruschetta

 Bruschetta ingredients

4 large slices of baguette bread

4 tablespoons mayonnaise

3 ripe tomatoes

Salt and freshly ground black pepper

Basil leaves

Bruschetta




How to prepare bruschetta

On a grill or in a frying pan, toast the bread until crispy and golden.

Cut the tomatoes into small cubes.

Spread each piece of bread with mayonnaise.

Place the tomatoes on the bread, then add salt, pepper and basil leaves, and serve.

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